sjJH uZe oA YTPR VRJBQwUl k

Chuck Brown

UNMC History 101 – Where once they played tennis

Roland Garros it wasn’t, but back in 1923 UNMC employees and students could get a little clay-court tennis action just to the west of what is now University Tower Unit Two.

Aug 2, 2011

SAHP reorganizes staff to better serve all

Fifteen staff members have new responsibilities after an extensive review of staffing needs in the School of Allied Health Professions.

Aug 2, 2011

Hospital shows strong in U.S.News rankings

UNMC’s hospital partner, The Nebraska Medical Center, has been ranked in nine specialties, more than any other hospital in the area, in U.S. News Media & World Report’s 2011-12 Best Hospitals rankings.

Aug 2, 2011

The microbiology of cheese the focus of Aug. 9 Science Cafe

At the Aug. 9 Omaha Science Cafe, University of Nebraska-Lincoln’s Robert Hutkins, Ph.D., will talk about the principles of cheese-making and how scientists seek to understand and improve the flavor, quality and safety of cheese.

Aug 2, 2011

Campus calendar launches on UNMC homepage

The new campus calendar has gone live on the UNMC website and will soon be active on the UNMC Today homepage as well as the UNMC Today email.

Aug 1, 2011

Spotlight on new faculty – Meet Asia Sikora, Ph.D.

Asia Sikora, Ph.D., assistant professor in the department of health promotion, social and behavioral health in the College of Public Health, is among the many new faculty members at UNMC.

Aug 1, 2011

Benefit ‘U’ in focus – Fashion Cleaners Omaha Lace Laundry

UNMC employees get 20 percent off all cash and carry services at Fashion Cleaners Omaha Lace Laundry.

Aug 1, 2011

Blues Brothers tickets still available

About 40 tickets to the Aug. 11 Blues Brothers Revue performance remain.

Aug 1, 2011

An update on the electronic health record implementation project

Read about the latest developments in the implementation process of the new electronic health records at The Nebraska Medical Center and UNMC Physicians Clinics.

Jul 29, 2011

Aug 9. Omaha Science Cafe: ‘Microbiology of cheese: The good, the bad, and the smelly’

“Microbiology of cheese: The good, the bad, and the smelly,” will be the topic of the next Science Cafe in Omaha

Jul 29, 2011