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Last year, the campus community collected about 11 tons of food during its inaugural food drive — a single-drive record for the Omaha Food Bank.
This year’s drive starts today and runs through Nov. 18.
Blue barrels will be placed around campus for food and household items to be dropped off. Departments also may fill up bags or boxes that can be taken to a drop-off location once full. (View a complete list of campus food drop-off sites.)
Some of the items the food bank needs are:
- Canned meats such as tuna, chicken or ham;
- Canned pasta;
- Canned, evaporated or powered milk;
- Canned fruits and vegetables;
- Dry beans;
- Rice;
- “Helper” products such as hamburger and tuna helper;
- Pasta and sauce;
- Peanut butter and jelly;
- Baking products such as flour and sugar;
- Ketchup;
- Mustard;
- Diapers;
- Shampoo;
- Toilet paper; and
- Laundry supplies and soap.