Milk from dairy cows in Texas and Kansas has tested positive for bird flu, U.S. officials said Monday.
Officials with the Texas Animal Health Commission confirmed the flu virus is the Type A H5N1 strain, known for decades to cause outbreaks in birds and to occasionally infect people. The virus is affecting older dairy cows in those states and in New Mexico, causing decreased lactation and low appetite.
It comes a week after officials in Minnesota announced that goats on a farm where there had been an outbreak of bird flu among poultry were diagnosed with the virus. It’s believed to be the first time bird flu — also known as highly pathogenic avian influenza — was found in U.S. livestock.
The commercial milk supply is safe and risk to people is low, according to the U.S. Department of Agriculture. Dairies are required to only allow milk from healthy animals to enter the food supply, and milk from the sick animals is being diverted or destroyed. Pasteurization also kills viruses and other bacteria, and the process is required for milk sold through interstate commerce, the agency said. Bird flu was detected in unpasteurized, clinical samples of milk from sick cattle collected from two dairy farms in Kansas and one in Texas. The virus was also found in a nose and throat swab from another dairy in Texas.