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University of Nebraska Medical Center

E-Gallery

Exemplars of Nutrition

This module overviews some exemplars of undernutrition and overnutrition spanning topics such as eating disorders and obesity. This also provides potential resources to utilize when treating patients.

Sep 23, 2020

Adaptations of Nutrition

This module introduces how to safely implement enteral, parental, and medical diets.

Sep 23, 2020

A Well-Balanced Diet

This module provides insight on a well-balanced diet and put nutrition in the perspective of a patient’s life, socioeconomic conditions, and culture. It introduces nursing assessments, screening, and tests that offers insight on a patient’s nutritional health.

Sep 23, 2020

First Look into Nutrition: Basics and Definition

This module is an introduction to the definition and aspects of nutrition that are foundational in nursing practice and patient care. Additionally, this will provide nursing students with the knowledge needed to educate their patients

Sep 23, 2020

Gait Training Fundamentals

This module describes various weight bearing restrictions, gait patterns, and physical assistance levels during gait training.

Sep 2, 2020

Assistive Devices

This module introduces the advantages and disadvantages of common assistive devices used for gait.

Aug 27, 2020